Gamma rays can be used for a variety of reasons. In medicine, they are used to kill cancerous cells as well as sterilize the equipment. They can also measure soil density as well as liquid flow in industrial processes. Another interesting application of gamma rays is they can be used to pasteurize some foods and spices.

There are some interesting phenomena related to gammas rays too. They can’t be captured or reflected in mirrors so balloons or spacecraft with a gamma ray telescope are used to capture them instead. The picture shows what the moon would look like taken in gamma rays. Something else intriguing is that they produce gamma-ray bursts at least once a day in space from random directions. These bursts can release more energy than the sun has ever emitted. Gamma rays also have no mass or electrical charge.
While some of the applications from above are helpful, gamma rays do provide safety concerns. Just as they can kill cancerous cells, they can kill other living cells too. They ionize atoms in tissue or, in other words, can cause tissue damage. Gamma rays also can cause people to experience “radiation sickness”. People can be exposed to gamma rays through soil, water, meat, and as mentioned before other foods with high potassium.
Gamma rays can interact with matter in three different ways. The first way is by the photoelectric effect seen with low gamma energies. A second is by Compton scattering where a gamma ray and an electron interact causing the electron’s energy to increase. The third way is by pair production when high energy gamma rays create two particles after being absorbed.
While there are many parts to the Electromagnetic Spectrum, gamma rays are definitely

Pictures are from N.A.S.A. and the Science and Technology Facilities Council
Works Cited
"Gamma-rays." National Aeronautics and Space Administration . N.p., 27 Mar. 2007. Web. 1 Apr. 2010.
"Gamma Rays." United States Environmental Protection Agency. N.p., 23 Feb. 2010. Web. 1 Apr. 2010.
"Module 3: Interaction of Radiation With Matter." Environmental Health and Safety. University of Toronto, n.d. Web. 1 Apr. 2010.